And a particularly popular meat option is pork, which shines delightful ... A bright spritz of lemon is a classic accompaniment, as is a cream sauce, and a hearty potato salad.

If you’re craving comfort food with a touch of elegance, look no further than this Pork Schnitzel with Dijon Gravy. With its crispy, golden-brown breading and tangy, creamy Dijon sauce ...

If using loin batter it too. Mix the breadcrumbs with the rosemary, parmesan and lemon juice. Dip each piece of pork into the flour and shake off the excess. Dip into the egg and then into the ...

Cook, stirring, for 3 min or until thickened and glossy. Stir in salt and lemon juice. Pour sauce over top of pork in dish. Bake for 5 min longer or until a hint of pink remains in pork.

Fill pita with some avocado and tomato slices and season with salt. Slide a schnitzel into each pita. Drizzle lemon-tahini sauce over chicken. Sprinkle on some za’atar, if using.