Heat oil in a large pot and sauté onion until soft. Add cabbage, potatoes, and carrots; cook for 5 minutes. Pour in vegetable broth and bring to a boil. Simmer for 20–25 minutes until vegetables are ...
Starter: Try this recipe for a healthy meal ! Colored and full of flavors, you'll love this vegetarian option !
carrot, garlic, salt and chilli flakes. Fry over a high heat for 5 minutes and then turn the heat down to low. Cook for another 10 minutes or until softened. Add the cabbage, leeks and potato and ...
About Potato Packet with Glazed Carrots Recipe: A quick and easy serving of oven baked potatoes with a cheese filling. Plate up with some sweet & spiced carrots. Heat a pan and drizzle it with olive ...
These healthy dinners all star lean ground beef! Find instant family favorite recipes like enchiladas, stuffed bell peppers, ...
Cabbage can be steamed, boiled, stuffed, microwaved, and eaten raw to unlock its vitamin C and fiber health benefits! It can be used in a healthy side of coleslaw or stuffed with meatballs to add ...
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Corned Beef Hash and Eggs with Cabbage
Full of tender chopped-up corned beef, creamy potatoes, sweet carrots, and cabbage all topped with farm-fresh eggs for one ...
Place the sliced potatoes into a bowl ... and arrange over each hotpot. Serve the carrots and leeks alongside the hotpot. Spoon the pickled red cabbage into small serving bowls and serve alongside.
Drain, toss dry and set aside. Meanwhile, place celery root, carrots, shallots, apple and cabbage on a baking sheet. Toss with oil and season with salt. Spread veggies on sheet in a single layer ...