When you need powdered sugar for a recipe and realize you’re out, don’t worry! With just a few simple ingredients and le ...

Glazes are perfect for covering various sweet treats. Not only do they make desserts visually appealing, but they also ...

If you notice that your glaze happens to be too thin and translucent, you can add one simple ingredient to give it more bulk: powdered sugar. No matter what you're making, the ideal glaze is going ...

6) Prepare the Glaze: In a small bowl, whisk together the powdered sugar and key lime juice until smooth. Adjust the amount of juice for your preferred glaze thickness. 7) Glaze the Cookies ...

The simplest frosting of all, glacé icing, is just powdered sugar and water. We like to drizzle this thin, glossy glaze over homemade scones or coffee cake. There are so many different types of i ...

Top with glaze or powdered sugar if desired. For the glaze whisk powdered sugar, lemon juice and zest together. Add butter and heat in the microwave for 45 seconds. Whisk until smooth. Let sit for ...