The very first time I ever tried the prime rib 500 rule (AKA the perfect prime rib recipe), it turned out amazing! In fact, it was such a hit with everyone that I made prime rib again the next ...

Set the rib roast in a roasting pan and rub it all ... down and let stand at room temperature for 30 minutes. Preheat the oven to 450°. Roast the meat for 15 minutes. Reduce the oven temperature ...

1. Heat a large Dutch oven until very hot, add grapeseed oil. 2. Season the beef short ribs with salt and pepper liberally and sear on all sides until golden brown. 3. Reduce the heat slightly ...

Two popular cuts that are often compared and contrasted are brisket and prime rib. Brisket is a tough cut from the breast of the cow that requires ... It’s typically smoked or slow-cooked in a covered ...