🧾Ingredient Notes A rib roast, also known as prime rib, is a tender, well-marbled cut from the rib primal, typically including ribs 6 through 12.It can be cooked bone-in for added flavor or ...

There’s no point in spending money on prime rib if you’re just going to guess ... The zest of two lemons in the sauce, along with the lemon juice you add at the end, brings an incredible ...