This easy pasta dinner is a celebration of fresh asparagus. The stems are blended into a smooth sauce with lemon and Parmesan, while the tips are mixed through the pasta.
Asparagus is best when grown and picked fresh. Regardless of whether you’re buying thin 'sprue' asparagus or extra-large 'jumbo' spears, always choose stems that are firm and lush, rather than ...
Asparagus is a pretty vegetable, and looks great in this super-quick, delicious salad which will leave you feeling nice and healthy. The tasty halloumi works well with the crisp vegetable ...
Find the recipe here. Feasting at Home offers up a more substantial salad for a spring dinner, with couscous, asparagus, feta, pine nuts and fresh herbs to taste. The couscous could be swapped for ...