Scones, fry bread, Navajo tacos ... I'll share two ways to make them. One is quick, and the other is from scratch! [feast_advanced_jump_to] I love homemade bread but don't enjoy making it.

Who says Dahi Bhalla has to be complicated? Use leftover bread for a quick, no-fry version that's lighter and just as satisfying. Skip the lentils and frying-just top your bread slices with curd, ...