Fresh tuna has a meaty texture and a taste that's completely different from the canned variety (although tuna canned in olive oil is a delicacy in its own right). It is delicious served raw (in ...
6 If your canned tuna is in oil simply add it to the brown rice and mix through. If it's in water, drain off the water before mixing through the rice. 7 Add the onion and parsley to this tuna/rice ...
Put this filling tuna salad together the morning or night before and take it to work. Keep a pot of homemade dressing in your desk drawer for your salads. To make the dressing, put the vinegar and ...
Stanley Tucci, the beloved actor and culinary connoisseur, has once again delighted fans by sharing his latest winter comfort meal—this time, a simple yet ingenious tuna melt that has become his ...
Pour the sauce over the tuna and mix gently. Halve the avocado and remove the pit. Cut the flesh into cubes then use a large spoon to scoop them out of the shell. Gently mix the avocado with the ...
Tuna fishcakes are super-easy, quick and cheap. You can also make and freeze them. Serve with a crispy salad, rice or vegetables for a tasty and filling dinner. Each fishcake provides 170kcal ...
Athletes eat this quick lunch when they need to re-energised ... right foods will supercharge your way out of the hanger. This tuna, pistachio and quinoa salad is a good place to start.