In a mixing bowl, mix maida and curd and then add half a tsp vinegar and water. Mix well in round circular directions for 4 minutes. 2. Add baking soda and give a gentle mix. Put the mixture in an air ...

For jalebi batter, take a bowl and mix all the ingredients together. Prepare a smooth batter. Peel the skin of the Apple and Cut the apple into thin round slice. Keep it aside. (Tip: keep the slice in ...

Yet, Poha Jalebi is just part of Bhopali cuisine ... of pancake and is fried till it turns red and served with special Rabdi. There is a saying – Zubaan, Zardosi, Paan and Biryan ehi hain ...

Amazing Indian sweets like rabdi, gulab jamun, jalebi and basundi are available at every nook and corner. Butte ka kees is a specialty and the chaat here is also quite popular. Such eateries make ...

Amazing Indian sweets like rabdi, gulab jamun, jalebi and basundi are available at every nook and corner. Butte ka kees is a specialty and the chaat here is also quite popular. Such eateries make ...