4. Assemble the Rasmalai: Gently squeeze the excess syrup from the cooked paneer dumplings and transfer them to a serving ...

About Rasmalai Recipe: An all-time favorite, rasmalai is a delectable Bengali dessert, freshly made with chhena balls and soaked in malai. A must-try at home during the festive season. In the meantime ...

Rabri or rabdi is a famous Indian dessert which is prepared in most households and is cherished by people of all age groups. It is a thickened milk and sugar mixture. This recipe here of Rabri used as ...

Image Source : SOCIAL Offer this delicious Rasmalai to Goddess Saraswati, know the recipe. Basant Panchami is a special festival of Indian culture, which especially symbolises the arrival of the ...

Rasmalai is one of the favourite deserts among Indians, which traditionally consists of soft milk balls soaked in rich rabdi.