We are all familiar with traditional Italian tiramisu -- a soft and creamy concoction involving ladyfingers soaked in espresso and then layered with mascarpone cream. This raspberry and cream ...
Place the mascarpone in a bowl and mix in half of the raspberry purée. To serve, cut the brownie into pieces and place onto serving plates with a dollop of raspberry cream. Drizzle over the remai ...
Fast, fabulous and popular with young and old, but be sure to sieve the berries otherwise you will end up with a mouthful of raspberry ... in the mascarpone and sugar. Divide the cream between ...
Mary Berry's no-bake white chocolate and raspberry cheesecake recipe ... To make the filling, put the mascarpone and double cream into a bowl and whisk with an electric hand whisk until it is ...