Learn how to make a crisp, creamy cucumber onion salad! With thinly sliced cucumbers, onions, and sour cream, it's the perfect quick side dish. Cucumber onion salad is a crisp, refreshing side ...

Kefir is packed with probiotics and is a tangy cross between milk and yogurt. It has calcium and vitamin D and delivers about ...

So I’ve created my version using the humble cucumber for ... Add the sauce to the salad and mix everything together. Serve with a sprinkling of nuts. If you need this recipe to be gluten-free ...

Also known as 'Kakdi Chi Kochimbri'. A cooling cucumber salad with the crunch of peanuts. This recipe was shared by Tara Deshpande in the gourmet session at The Imperial, New Delhi. The recipe is a ...

It should take about a couple of minutes on each side, depending on the thickness of cucumber slices. 3. Once you are done curing all the cucumber slices, put it in a salad bowl and toss it with ...

For this recipe you will need a 1 litre/1¾ pint ... a food processor or a mandolin (with the guard on). Put the cucumber and the onion in a bowl and toss in the salt, then shake the bowl to ...

Peel and cut cucumber into thin slices. Place all other ingredients in a mixing bowl and whisk thoroughly to combine. Add cucumber slices and toss until all slices are coated. Chill until serving.

Put the cucumber ... this salad. Storage note: This is best eaten right away, but it can be stored in the refrigerator in a sealed container for a few days. Learn more about kefir here. Recipe ...