Why You’ll Love This Recipe If you love rich, buttery cookies with a nutty crunch, these Butter Pecan Cookies are a mus ...

Blondies... The original 'Brownie' recipe before chocolate muscled in and took over. Here we do a version of a blondies ...

If you like a chewy cookie, take them out of the oven a little early. makes Preheat the oven to 180°C (160°C fan / 350°F / gas 4) and line a baking tray with baking parchment. To make the flax ...

Pecans are native to North America where they're still used in abundance, especially in cakes, pies and cookies. They belong to the same family as the walnut and have the same distinctive texture ...

Dr Tim Spector shares his ultimate chocolate cookie recipe that’ll satisfy your sweet ... Add the ground almonds, pecan nuts, chocolate and salt and mix again. Shape into 12 tight balls and ...

Preheat the oven to 350° and line the bottom of a 9-by-13-inch baking pan with parchment paper. Spread the pecans in a pie plate and toast for about 8 minutes, until golden. Chop the pecans and ...

In these sugary caramelized pecan bars, the sensation of umami accentuates ... If desired, double the recipe and bake in a 9-by-13-inch baking pan. Yield: Makes about 16 small squares For the ...