Puff pastry can be bought ready-made either chilled or frozen. Look for all-butter varieties for the best flavour. FAQs about BBC Food ...

Yes, it's easier to buy puff pastry, but where's the fun in that? Master this skill and you'll be sure to impress – homemade puff pastry really does taste better and there's none of the palm oil ...

A party is not just an occasion to have fun; it's also a great opportunity to enjoy delicious food. If you're looking for a party snack idea, you've come to the right place—puff pastry-wrapped ...

About Puff Pastry Recipe: A perfect finger food for children to snack on! Puff pastry is a light, flaky and tender pastry made with flour, water, butter and salt. You can also stuff with a filling of ...

Steven Love has gained quite the reputation among friends for his delectable desserts — especially his galette des rois, the ...

Remove from heat. Your masala mix is ready. 5. Prepare the puff pastry sheets by first cutting the roll in half, straightening each roll and dividing each rectangular sheet of pastry in to three ...

Quick, delicious, and impressively easy – puff pastry cones with sauerkraut filling are a hit at any party. You don't need much time or special culinary skills to prepare this unique snack.

Heat the oven to 400°F. Unfold 1 pastry sheet on lightly floured surface. Cut 4 stars of each size, using 3 star cookie cutters in graduated sizes. Repeat with the remaining pastry sheet.

Cut puff pastry into squares and brush it along with melted butter. Top up the pastry with onions, beets, feta, walnuts, thyme, honey, and pepper. Bake at 400°F for 15 minutes and Bon Appetit!