Melt butter in a cake tin.Sprinkle the brown sugar over the butter. 3. Arrange the apple slices over it in a layer, sprinkle with cinnamon powder. 4. Put the remaining apples over it and sprinkle with ...
A dash of cinnamon and chewy toffee make this moist apple cake really special. Great served as a dessert with custard or in slices with a cup of something hot. Butter a 1.2 litres/2 pint heatproof ...
This apple cake is dense and sweet, with a little tartness from the apple sauce, while the olive oil icing makes it moist and fragrant. The cake is vegan and it can also be gluten-free – but ...
Shake the bag to make sure the apple wedges are covered ... or until a skewer inserted in the center of the cake comes out clean. Toast the cinnamon in a small sauté pan over medium heat until ...
So when I decided to make a fall-themed dessert earlier this week, I searched for simple recipes that require little effort. I soon discovered Mary Berry's "remarkably easy" apple dessert cake.
Chef Matt Danko uses his father's recipe to make sharlotka, a deliciously light and fluffy Russian apple cake. Recipes published by Food & Wine are rigorously tested by the culinary professionals ...
Dagmar Zillig's favorite food is apple cake. Here is her recipe. Cook the semolina with the milk and the sugar until it forms a paste. Stir the butter into the semolina until it melts and let the ...