To make instant ragi dosa, combine one cup of ragi flour, one-fourth cup of rice flour, salt to taste, and water. Ensure it ...

Chilli cheese dosa is super indulgent and will make you forget about regular dosas. Learn how to make it below!

This dosa recipe comes with a spicy Chinese twist that makes for a lip-smacking fusion snack. To prepare the filling for dosa, heat oil in a wok then add ginger and garlic when oil becomes hot. Saute ...

Learn easy tips and tricks to make crispy, mouth-watering dosas at home. Follow these simple steps to get the perfect crunch ...

Tired of eating those mundane dosas in the same manner? For a change of taste, take a look at this quick recipe of mouth-watering chocolate dosa and add a chocolatey twist to your normal regular dosa.

An interesting and delicious variant to the dosa recipe, this unique dosa recipe is prepared with soybean flour and rice flour. Since Soya beans are a rich source of proteins, vitamins and minerals ...

Pizza Dosa is an innovative fusion dish that blends the greatest flavours of Italian pizza and South Indian dosa. This savoury treat provides a new and tasty way to enjoy a creamy dosa finished with a ...

This is what forms the dosa base to this recipe, along with parboiled rice. Serve with a spiced potato filling and chutney. To make the dosa batter, wash the rice under cold running water and soak ...

Idli and dosa are South Indian staples that have transcended boundaries when it comes to popularity. From India to the US, the two dishes enjoy a fan base among people of many ethnicities.

High in protein and flavor, paneer parathas are a great option for kids who don't like to paneer. You can also add vegetables ...

I first had this about 35 years ago at a southern Indian restaurant called Vijay on Willesden Lane. It’s not something you find on every Indian restaurant menu, but whenever I spot it, I always ...