Transforming your pot roast leftovers into a hearty, warming sandwich is a great way to use up that flavorful ... If you have any leftover au jus from the pot roast, you can warm it up in the ...

We provide a skip to recipe button in the top left corner, as well as a clickable table of contents, just below, to help make ...

It's not one for those who like a rare roast, but rather more for pot roast fans ... Pull apart the beef into large chunks using a pair of forks. Discard any leftover fat. Push the beef to ...

This hearty, healthy pot-roast chicken recipe from Dr Rupy minimises food waste and costs just over £1 per portion. Each serving provides 447 kcal, 57g protein, 17g carbohydrate (of which 13g ...

Of course, this recipe works best if you’ve got a lot of roast potatoes to hand ― if you’ve only got one or two, you might want to try adding them to stews and curries, or even chucking them into a ...

It is a truth universally acknowledged that a Christmas dinner in possession of suitable excess must be in want of a good recipe to ... there’s only one roast spud leftover saviour.

Trust me, it's worth every extra minute. Here is what makes her pot roast recipe special enough to try tonight. Let's get one thing clear: This roast is not made in the slow cooker. Is it slow cooked?

Divide the soup among individual bowls, top each serving with some of the gremolata, if desired, and serve. Storage note: ...

this recipe is designed around a quick homemade stock made from the leftover roast chicken’s bones and scraps. Here’s how it goes: In a big pot, combine the bones and scraps from a partially ...