Red Velvet Cake is one of those desserts that feels like pure magic. Its striking red color, soft and moist texture, a ...

Ever wonder "what is red velvet cake?" What about what makes it so darn red? We share where it comes from and why it's so ...

The bold colour of a red velvet cake is a delight to the eye and ... In a jug, whisk together the buttermilk and food colouring. Cream the butter and caster sugar together in a stand mixer ...

Prepare two circular cake pans and preheat the oven to 350°F (175°C). In a bowl, mix together flour, baking soda, cocoa ...

This is my boy’s all-time favourite cake. With its two layers of bold, red, cocoa-flavoured sponge ... then add half the buttermilk and mix again. Repeat with the remaining flour and buttermilk.

If you want to make your own red velvet cake at home without relying on food dyes, then there's a very interesting, and ...

Whether baked as a layer cake, a bundt cake, or cupcakes, red velvet recipes generally feature natural cocoa powder, both buttermilk and white vinegar, baking soda, vanilla extract, and some form ...

Line 2 (8") round cake pans with parchment and grease with cooking spray ... Beat on medium-low speed until just combined. Add buttermilk, vinegar, and red food coloring and beat on medium speed until ...