Looking for a dessert that never lets you down? The classic Red Velvet Cake is the perfect choice for any occasion. With its ...

This is my boy’s all-time favourite cake. With its two layers of bold, red, cocoa-flavoured sponge ... When you have a smooth batter, mix the vinegar with the bicarbinate of soda, then add ...

Ever wonder "what is red velvet cake?" What about what makes it so darn red? We share where it comes from and why it's so ...

Then slowly add sugar, then oil, followed with Buttermilk, vinegar ... Add red Gel food colouring to get your desired colour. Scrape down the bowl. Pour the cake Mix into the prepared Swiss ...

If you want to make your own red velvet cake at home without relying on food dyes, then there's a very interesting, and ...

Whether baked as a layer cake, a bundt cake, or cupcakes, red velvet recipes generally feature natural cocoa powder, both buttermilk and white vinegar, baking soda, vanilla extract, and some form ...

Cut the red velvet cake into 4-inch squares. Cut each square into ½” layers ... In a liquid measuring cup whisk together the eggs, milk, sour cream, cider vinegar, vanilla extract and red food ...