From a French 75 made with sparkling rosé to a Gin Sour made with rhubarb syrup, these pink-hued drinks are the perfect thing ...

Wakefield's beloved rhubarb takes centre stage in this family-friendly celebration at The Art House. From Tuesday 18 to ...

Make the most out of rhubarb season with these drink and dessert recipes! From rhubarb jam pie to strawberry rhubarb bellini, you're sure to find something to satisfy your sweet tooth. This gluten ...

Whether you drink it on its own or use it as a mixer with your favourite alcoholic or non-alcoholic spirit, this rhubarb and ginger tonic water from Lixir is sure to leave your tastebuds tingling.

Rhubarb isn't just for pies; it's a secret weapon for savory vegan dishes! Saute half-inch rhubarb slices in a stir-fry with ...

Each year, Wakefield celebrates the vegetable with the Festival of Food, Drink and Rhubarb taking place between 23 and 25 February 2018. What to expect The streets around Wakefield’s stunning ...

What excites the tastebuds as much as different flavours is contrasting textures, so in this dessert we have tart rhubarb jelly studded with tender fruit; sweet, smooth, velvety custard ...

When I was on the Great British Bake Off, I created a rhubarb traybake as homage to Wakefield's location near the Rhubarb ...

You can use either the slender vibrant pink stalks of early forced rhubarb, or the sharper red-green stalks of outdoor rhubarb that appear later in the year to make this homely rhubarb and ginger jam.

Spring is rhubarb season – and while this vibrant vegetable is most often used in desserts, it has plenty more potential. Go beyond crumble with these gorgeous recipes. With just under a month ...

Fifteen years ago, Palmer and his business partners undertook a management buy-in of the business, rebranded and initially believed that apple would outsell rhubarb when they relaunched with two ...