The simple addition of poached eggs takes this dish from zero to hero in no time. You can even use leftover or pre-cooked rice. Bring a saucepan of water to the boil, add the rice and simmer for ...
Season it with additional salt and black pepper, as desired, and stir to combine. Serve your Cuban beans immediately over a bed of cooked rice, topped with chopped red pepper, avocado, and cilantro.
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Black Bean & Brown Rice Casserole With Creamy Vegan QuesoPlace 1 cup of raw cashews in a bowl and cover ... Jackfruit Roasted Corn Avocado Salsa Ultimate Jackfruit Nachos - Vegan ...
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