Lime juice, sugar, fish sauce, and a little spicy chili paste flavor these quick Laotian-inspired pork patties. Serve over ...

Roast for 20 minutes, turn the pork over and brush some more of the ... Divide some cooked rice between two serving bowls. Place the pak choi on top along with a few slices of pork, a few spoons ...

Served with some roasted asparagus or green beans while its cooking and you have dinner on the table in no time! Minimal ...

Pork neck roast from the oven is one of those dishes that always makes an impression on the table—juicy, full of flavor, and ...

Butadon, which features sliced pork and onions, is a quick donburi (rice bowl) to make, and the recipe varies from cook to cook. I’ve seen versions without onions, for instance. Once the rice is ...

salted chicken rice, roast pork rice, char siew rice and wan tan noodles. Each at the price of RM4.50. At first I was apprehensive. Was it like those restaurants which served miniature plates at super ...

It's packed with flavour and beautifully tender, which makes it perfect to serve in bao buns or simply with rice and stir-fried ... to 180C/160C Fan/Gas 4. Roast the pork for 1–1½ hours ...