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Sharpen Your Knife Like A Chef With A Honing RodWhile you only need to sharpen your blades a few times a year, honing them weekly is wise. If you don't already have one, there are three kinds of honing rods available: honing steels, ceramic ...
It's a gentle fix, but when it's done often, it can prevent more serious blade damage. The most common way to hone a knife is with a honing steel. These inexpensive tools, starting at around $10 ...
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The Best Knife Sharpeners, According to ExpertsYou just need a sharpener or a honing steel (we’ll explain the differences ... but Wirecutter only tested straight-edge blades.) It had the most consistently impressive results, is super durable ...
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