How fine your garlic becomes is a personal choice, so you can opt for a rough chop or a fine mince. From there, you should transfer your minced garlic into a resealable freezer bag. Seal it ...

When using aromatic ingredients such as fresh coriander, mint, or garlic, a rough chop encourages the release of their natural oils, imbuing a salad or vinaigrette with an inviting fragrance.

Quick, easy and simple, this Indo-Chinese stir-fried recipe involves leftover rice which is further tossed with chicken chunks, some veggies and Asian sauces and seasonings followed by a piquant ...

It is almost like making vegetable fried rice but with a little twist. Heat sesame oil in a wok and add chopped garlic. Stir fry the garlic until golden. 2. Remove the garlic from the wok and keep it ...