Soak the raisins in the rum for 30 ... Allow the cake to cool in the tin. Invert, remove from the tin. Invert again and cool on a wire rack. Feast on delicious recipes and eat your way across ...

As an Amazon Associate I earn from qualifying purchases. This rum soaked cake comes together with common ingredients like, ...

This moist, apple-and-raisin-studded loaf is scented with rum and glazed twice. Try Fuji, Honeycrisp or Golden Delicious apples for this recipe ... simply brush the cake with warm apricot jam ...

Soak the raisins in the rum for at least an hour until ... and sprinkle them around the top of the cake before serving. Feast on delicious recipes and eat your way across the island with the ...

Substitute the rum with orange juice for an alcohol-free version. Preheat the oven to 180C/350F/Gas 4. Grease and line and 20cm/8in springform cake tin ... Mix in the raisins soaked in rum ...

Wash raisins before use if dusty. Like other dried fruits, raisins are good in mueslis, cakes, fruit loaves ... them in alcohol such as brandy, rum and Calvados, or lemon juice.

Ingredients in Plum Cake Recipe: A fruity and nutty cake recipe with the goodness of dried cherries, almonds, raisins and many more dried fruits. You may or may not add rum or brandy, as used in some ...

Preheat oven to 150C. Place the raisins and rum in a bowl and mix to combine. Set aside for 10 minutes. Place the cream in a saucepan over high heat until it just comes to the boil. Remove from heat.