Are you searching for a healthy and tasty salad idea that will satisfy the whole family's taste buds? Try the recipe for a ...

Fresh, smoky, and bursting with flavour—this Grilled Salmon with Zesty Potato Salad is a guaranteed crowd-pleaser for your ...

Serve with a crisp green salad and a cold Indian beer. For the salmon, pat the fish dry using ... chillies, sugar and dill. Mix the fish with the second marinade and set aside until you are ...

These flavorful dill Salmon Cakes or salmon patties are a great option for a light meal or brunch. We love serving them with ...

Salmon and dill are the perfect combination as the dill gently compliments the delicate salmon. Adding the smoked salmon enhances the poached salmon flavour and the topping makes the burger extra ...

When I serve this, I like to include some more dill sprigs and lemon wedges on the side so that your guests can amp up the flavor as desired. Technique Tip: If you can’t find salmon that ...

Salmon: Preheat oven to 400 degrees. Rinse the fish under cold water, and pat dry with paper ­towels. Place one or two cooling racks on top of a parchment- or ­aluminum-foil-lined baking sheet ...

These crispy, golden fish cakes pack a punch with peri peri spice, salmon, and roasted pumpkin. Plus, they’re gluten-free and ...

Bake the salmon until the thickest part flakes easily with a fork and the flesh is opaque, 10 to 12 minutes. Meanwhile, combine the yogurt, dill, scallions, and the remaining 1 tablespoon olive ...