Recreational anglers around the bay are on the hunt for wintertime flatfish these days. Species available are sand dabs, Petrale and sand sole and an occasional bonus halibut. Those hunting for ...

Sunday is the start of Dungeness crab season, giving fishermen an opportunity to finally make some money by selling directly off their boats to customers.

It was the moment Scotland's anglers had been longing for when the River Tay’s traditional opening ceremony took place on ...

Pat the salmon fillets dry using kitchen paper then season with salt and pepper. Carefully lay the fillets skin-side down in the hot pan and allow to fry for 5 minutes giving each fillet plenty of ...

The Grand Tours travel broadcaster will carry out the opening day honours in the village of Meikleour in Perth and Kinross.

Mix the topping. Stir together lemon zest and juice, chopped fresh herbs, and garlic together. Coat the salmon. Pat the salmon dry, then brush all over with olive oil (it’s especially important to ...

Farmed salmon swam over 100km in north/south directions migrating upriver with study highlighting ecological implications ...