If there’s one cut of beef that doesn’t get nearly enough love, it’s hanger steak. This underrated gem is incredibly fla ...

Sometimes, the simplest recipes are the most satisfying. This easy steak recipe proves that you don’t need a grill or a ...

If there’s one dish that screams old-school elegance and retro charm, it’s Steak Diane. This restaurant favorite from the mid ...

Yeah, that’s Nusret Gökçe, better known as Salt Bae—and he turned that viral moment into a steak empire. But while his salt-sprinkling skills made him famous, his sky-high steak prices keep people ...

Place the steaks on a board and, if they are not even in thickness ... Place the marinade ingredients in a bowl and mix well. Season with salt and pepper, add the steaks and turn in the marinade ...

Nusret Gökçe, the celebrity chef known globally as Salt Bae, has defended the price of his food at ... His menu’s most extravagant item, the Golden Ottoman steak, priced at AED 3,500 and boasting a ...

Fleur de sel is a type of sea salt that's hand-harvested ... Once they were done, I removed the steaks from the oven, placed them on a cutting board, and covered them in aluminum foil.

Nusr-Et, the steakhouse by Turkish culinary social media star Nusret “Salt Bae” Gökçe, served gold-coated steaks and other ... culture," said Nusr-Et board member Akın Tavuz.