Topped with humongous amount of sweet and spicy chutneys, this chaat is sure to set your taste buds grappling for more. Samosas are usually prepared from potato stuffing, however, as a variation can ...

Freshly made samosas take this samosa chaat to another level. The samosas are stuffed with a classic spicy potato and green pea filling and then topped with tangy chutney, yoghurt, mango powder ...

Finally, the dish is garnished with sev, cilantro, spices, and pomegranate seeds. 3. Samosa Chaat: Fuel your body with nutritious Samosa Chaat- made up of protein-rich chickpea curry (Chole), and ...

Stuff the prepared samosa cone with the filling and repeat ... coriander chutney and tamarind chutney, garnished with chaat masala and chopped coriander.

Set aside. To make the chaat, mix the yoghurt, cumin, salt and pepper in a bowl and set aside. Cut each samosa into 3–4 pieces and put into separate bowl. In each bowl sprinkle over 1 tablespoon ...

You'll need cooked chana dal, onions, tomatoes, cucumbers, green chillies, coriander, lemon juice, chaat masala, cumin powder, and salt to taste. Rinse and cook 1 cup chana dal until soft but not ...