1 pound small shrimp, peeled and deveined Grated ... When the butter melts, add the orzo. Cook, toasting the pasta, and stirring constantly, for 2 to 3 minutes, or until the orzo begins to turn ...
Stir in shrimp, then transfer the shrimp and sauce to the bag with the orzo. Seal bag using a vacuum sealer or using the water displacement method. (Slowly lower the food-filled bag into a pan of ...
While orzo cooks, melt 1 tablespoon butter in a large nonstick skillet over medium-high heat. Sprinkle shrimp with remaining 1/4 teaspoon salt. Add half of shrimp to pan; sauté 2 minutes or until ...