A Refreshing Seafood Pasta Salad Recipe There's nothing quite like a chilled, creamy seafood pasta salad to bring a ref ...

This Easy Shrimp Salad Recipe with Old Bay Seasoning is cool, delicious and great to serve in many ways. It's loaded with ...

The Thai dish of seafood and ... It’s an easy dish to make and has bright, vivid flavours that are balanced and refreshing. For a heartier meal, serve this salad with steamed sticky rice and ...

And what better way to enjoy shrimps as you welcome the Year of the Wooden Snake than in a serving of your favorite Hot Shrimp Salad? Here’s an easy-to-follow recipe from Home Foodie and San ...

I like my pomelo salad to be quite pure, so the fruit’s flavour and texture are not muted. If you don’t eat shrimp, leave it out and substitute cooked, shredded chicken, either the leg or ...

The buttery taste of avocado marries well with the kick of lemon juice while mango cools your mouth with its sweet taste. The shrimp gives the salad its texture and the punch of spice is just enough ...

As light and refreshing as it can be, shrimp salad recipe is worth expected as a perfect side dish to accompany every sumptuous meal. You are fed with enough nutrition from shrimp, yet still be ...

Atlanta chef Hector Santiago of La Metro and El Super Pan shares tips and recipes to elevate the humble tin of sardines with next-level accompaniments.

Shrimp, mackerel, catfish, crab and oysters are just a handful of seafood we love putting on sandwiches. Classic shrimp po'boys are a New Orleans favorite and are easy to whip up—crispy fried ...

It’s actually quite easy to cook everything from salmon ... the delectable simplicity of this dish. The shrimp is the main event, so in this recipe, it's treated as such.

Place the shrimp, papaya, corn and onions into a large bowl. Add the picante sauce and lemon juice and toss to coat. Serve the shrimp mixture over the salad greens.

These three easy salad dressings are super-simple to make ... Mix marie-rose dressing (aka seafood cocktail sauce) with cooked prawns and serve with Little Gem lettuce leaves or shredded iceberg ...