These imitation crab recipes are more than crab salad but still have ... with the perfect blend of seafood and cheesy goodness. You'll love the combination of shrimp, shredded imitation crab ...

A simple side salad with a light vinaigrette is ... Just be sure not to overcook the seafood to keep it tender. Crab and ...

Prepare the seafood: Fill a large ... Peel, devein, and cut shrimp lengthwise. Open crab shells with scissors and remove meat. 3. Assemble the salad: Combine greens, tomatoes, cucumber, olives ...

Add the pork fat and stir-fry for one minute, then add the drained sticky rice, half the crab, the shredded scallops, diced mushrooms and sakura shrimp. Stir well, then drizzle in the clam (or ...

Shrimp, mackerel, catfish, crab and oysters are just a handful of seafood we love putting on sandwiches. Classic shrimp po'boys are a New Orleans favorite and are easy to whip up—crispy fried ...