A quick lemon vinaigrette tops this simple seared chicken thighs in this simple but vibrant chicken recipe. Serve with a ...

Who knew a pan-seared chicken breast could be this good? With just a few ingredients and juicy, flavorful results every time, ...

A hearty broth made using chicken and an assortment of mushrooms - button, shiitake, shimeji, enoki, chanterelle, and simmered for over 6 hours. Patience is the key here! 1. Heat a large heavy pan, ...

Can a chicken dish really lead to wedding bells? That’s the playful premise behind "Marry Me Chicken," a creamy, dreamy recipe that’s captured hearts (and stomachs) across TikTok. The dish has earned ...

This recipe is based on the Butter chicken 1950s ... add the butter and stir well to emulsify. Stir through the seared chicken. Cook gently over a low heat for around 10–12 minutes, stirring ...

If you’re like us, nothing sounds better on the weekend than a quick and delicious stir-fry. Instead of thinking hard for ...

Add chicken legs, skin-side down, and sear until skin is golden brown, about 5 minutes. If necessary, sear in batches to avoid overcrowding the pot. Set seared chicken legs aside, skin-side up ...

With her new book Seared: The Ultimate ... effort than your go-to grilled recipes, we promise that they’ll be more than worth it. First up is Genevieve’s chicken shawarma flatbreads with ...

Jump to the recipes: pan-seared duck breasts with scallion-crisped rice, miso-sesame chicken with pearl barley, and fried farro with lap cheong and cabbage. For Betty Liu, learning to cook came ...