You could substitute the apples for seasonal fruits such as plums or pears ... the remaining sugar and cinnamon mixture. To make the crumble topping, place the flour and cinnamon in a large ...

They taste better than they look. If you’re not a fan of blueberries, you can also use other fresh fruit. It’s easy to ...

Using our tried-and-true formula, all you need to do to make a delicious fruit crumble at home is choose your seasonal fruit, mix up a quick streusel topping, and follow the blueprint we outline ...

Season generously with salt and freshly ground black pepper and serve. Jack says: “My mother’s fruit crumble may be the most mindful recipe in this book. But wait, how is a fruit crumble ...

As much as we love an old-school recipe – and wholeheartedly approve of making good use of in-season fruit – there’s no reason why you can’t customise your crumble. Mixing oats or nuts ...

Once your crumble topping mixture is thoroughly combined and, well, crumbly, spread it evenly over the fruit base in your baking dish and pop it into an oven at 375 degrees Fahrenheit for 30 to 45 ...

This is the easiest apple crumble recipe and an all-time favourite quick and easy dessert. See the recipe tips for little tweaks you can make to get this absolutely perfect. Each serving provides ...

John Whaite has a treat in store for you this weekend. Using fresh seasonal fruit he makes his blackberry and ginger crumble cake. For the cake, cream the butter and sugar until pale and fluffy ...