Made from carbon steel, our favorite wok from Yosukata is inexpensive and heat responsive. Stir-frying, braising, steaming, ...

She eventually went on a quest to determine the best way to season a wok, devoting an entire chapter to it in her 2004 book, “The Breath of a Wok.” So when I purchased a carbon steel wok last ...

Not suitable for flat electric or flat induction stove. Carbon steel wok may rust. Do not forget to season it before use! Instructions for easy seasoning are included with the wok. Our customer ...