Offal need to be very fresh - especially kidneys, which will quickly taint and become bitter. It should look glistening and wet (not slimy) and stand firm and proud. Dry, cracked or bad-smelling ...

Haggis is surely Scotland's most iconic dish. And with Burns Night finally here, millions of Scots will be tucking into the savoury pudding – made of sheep's offal, oatmeal and and spices – along with ...

Haggis is made from sheep offal, beef or mutton suet (the fat around kidneys), onion, oatmeal, and a multitude of spices such ...

Traditional haggis was banned by the US authorities in 1971 after they ruled food containing offal - sheep lung - was unfit for human consumption. Macsween are set to substitute sheep lung with ...

Despite Mercosur partners with significant flocks, Brazil has reopened its market for Australian mutton and lambt, including sheep meat by-products and edible offal, the Australian Ministry of ...

Did you have haggis at the weekend? We did. There was a traditional one with sheep’s offal for those of us who have the stomach for it, and a vegetarian version for those of a more delicate ...