Clams, mussels, and shrimp cook in a mixture of tomato paste and white wine before being tossed with cascatelli in this ...

Both recipes are fabulous ... home kitchens. Rinse clams quickly in cold water and set aside. In a large frying pan, heat olive oil over medium-high heat. Cook shrimp, crawfish and clams for ...

Serve the clam sauce over the linguine. Top with the cheese, if desired. Tip: Angel hair or fettuccine can be substituted for the linguine in this recipe.