For many years, I have followed the traditional way of cooking Indian food, but I have continually created different flavour ...

“For many years, I have followed the traditional way of cooking Indian food, but I have continually created different flavour combinations and experimented with cooking methods. These have been ...

the food I want to eat tends to be on the quick and simple side. Not overly spiced but still boasting big, bold flavours,” says Modha. If you’re new to cooking Indian food, don’t feel that ...

Explore these traditional dishes from different parts of South India to discover the amazing versatility of bananas.

Papdi Chaat is one of the famous Indian snacks that are often available at the local street shops. Scroll down to learn how ...

Are you someone who loves Halwa a lot? Then here is an easy and quick Suji Badam Halwa recipe that is worth the try. Scroll ...

Food shopping is my favorite hobby. I don’t mean utilitarian shopping to stock the kitchen with day-to-day staples. I like ...

Waffles are a beloved breakfast staple, cherished for their comforting crunch and adaptability. This article presents a ...

Chef Dipesh Shinde of Kanyakumari, one of New York City's top Indian restaurants, shared his steps for making the crunchiest ...

Potato (aloo) is a versatile vegetable that is used in many traditional recipes from different parts of India. From crispy snacks to regal curries, it has a lip-smacking range. Image Credit: Getty If ...

Put down Deliveroo and make these simple meat-free recipes from Easy Indian Vegetarian by Chetna Makan instead. In a bowl, mix the yoghurt and spices. Set aside. For the curry, heat the ghee in a ...