As a firm oily fish, salmon soaks up all the goodness of spices really well. This green marinade of green chilli, basil and coriander is unlike any other. The original recipe was shared by Sunaina ...
Editor’s Note: We’ve updated this recipe and think you’ll love it! If you’re looking for the previous version, don’t worry — you can still find it under oven-baked salmon. You get ...
The salmon group of fish is extensive and can be found in both salt and fresh waters around the globe. The members of this group (which include trout species) are versatile, oil-rich fish with ...
This recipe is so quick and easy. I pull a piece of salmon from the freezer and line a dish with baking paper. I then make a marinade and pour this over. Salmon thaws very quickly. So it is ready ...
But what if we told you that the secret to taking your salmon from good to gourmet is as simple as adding a sweet finish? Enter the bourbon glaze — a quick, simple, and incredibly flavorful ...
Mary Berry has shared a tantalising recipe that transforms a simple salmon fillet into a dish bursting with flavour and texture. Her lemon and samphire salmon recipe, which features an affordable ...
The author recently shared a new recipe on his official website for a meal that it equal parts hassle-free and tasty. His golden miso salmon packs an umami punch that’s perfectly balanced by ...