Raw tuna dishes are readily available at restaurants, but most people don't make tuna tartare or fresh ceviche at h ...

This aforementioned perfect cook is easy enough to achieve, but it does require some specific know-how on each step, from buying your ahi tuna steak to plating it. The biggest, most important ...

This quick and easy dish is perfect as a light lunch for ... salt and pepper together in a bowl and set aside. Lay the tuna steaks in one layer in a shallow baking dish and pour two thirds of ...

Fresh tuna has a meaty texture and a taste that's completely different from the canned variety (although tuna canned in olive oil is a delicacy in its own right). It is delicious served raw (in ...