Explore some simple recipes that bring out the best ... and sauté until fragrant. Toss in the water chestnuts along with sliced bell peppers, spring onions, and a handful of snow peas for added ...

The original Rumaki recipe had chicken livers ... Drain the cans of sliced water chestnuts. Add those to the chicken livers ...

This recipe of Thai red curry has boiled jackfruit and water ... Add red thai curry paste followed by boiled jack fruit and sliced water chestnut. 4. Simmer on low heat, add coconut milk and grated ...

This quick dish pairs light, umami-seasoned lo mein noodles with crunchy snow peas and water chestnuts. Food & Wine first published chef and cookbook author Eileen Yin-Fei Lo’s recipe for ...

This is an easy, foolproof Thai-style chicken curry recipe. The water chestnuts add a lovely crunch ... breasts in half and then into long thin slices. Tip into a bowl and add 1 tablespoon ...

Shiitake Fried Rice with Water Chestnuts Recipe : Shiitake mushrooms, green chillies and water chestnuts stir fried with celery, leeks and seasoning. It is probably the best recipe for left over rice ...

Add the grated ginger, sliced shiitake, edamame, tofu and water chestnuts and simmer over moderate heat for 5 minutes. Add the spinach, soy sauce, mirin and lemon juice and stir just until the ...

Add vegetables and water chestnuts to pan, continue stirring until all remaining ingredients are heated through, about three minutes. Keeping everything in the pan, add remaining coconut milk ...