There’s nothing quite like the combination of bold spices, tender salmon, and a creamy, zesty sauce to make a meal unf ...

Treat yourself to a touch of luxury with this light, creamy smoked salmon pasta with crème fraîche. Grated courgette fried with garlic and chilli makes a very speedy pasta sauce. Each serving ...

Fold over the overhanging pieces of smoked salmon followed by the cling film. Transfer to the fridge and leave for several hours to set and chill. To make the dill sauce, sprinkle the cucumber ...

An easy pasta dish with only 5 ingredients in the sauce. This smoked salmon fusilli pasta is ready to eat in 30 minutes and can be enjoyed by the whole family. A rich, comforting meal that’s ...

First make the béchamel sauce. Melt the butter in a medium saucepan ... Drain thoroughly and tip it into a large bowl. Add the smoked salmon, peas and chives, and half each of the fontina and ...

Sauce: While the salmon is roasting, place all the ingredients for the sauce in a bowl, and mix until they are thoroughly combined.