If you're looking for a new baking challenge that will leave you feeling proud, this recipe for Dutch Oven Sourdough Bread is just what you need. With this simple recipe, you'll learn how to make ...

This Smoked Sourdough Bread is a rustic classic made better on the pellet grill. It has a crisp crust, a soft and chewy ...

It is essential that the casserole/Dutch oven is fully preheated, overwise the bread will stick firmly to the base. It will take 30-35 minutes for the heat to penetrate completely. Meanwhile ...

Staub Round Cocotte Dutch oven’s thick, cast-iron structure provides a perfect baking environment, trapping heat as well as moisture. This is ideal for making sourdough bread. This dutch oven ...

To make sourdough bread you need to use a ‘starter’ mixture ... Leave to prove for a further 2½ hours. Preheat the oven to 230C/210C Fan/Gas 8. Put a few ice cubes or cold water into a ...

This family-owned business, known for its sourdough breads, baguettes and pastries, is expanding with its first retail bakery ...