Enjoy this shrimp pasta that's tossed with a sun-dried tomato cream sauce. This recipe makes two servings, so it's a perfect ...

R ich and cheesy, shrimp and grits is the comfort food staple I'll welcome all year long. If you've never made grits before, ...

In a heavy-bottomed pot or Dutch oven, melt the butter over medium heat. Add the flour, stirring often, and cook to a medium-brown roux, about 30 minutes.

Founded in 2002, the Tarpon Springs-based Southern Shrimp Alliance (SSA) describes itself as "an organization of shrimp fishermen, shrimp processors, and other members of the domestic industry in ...