If you've ever visited Spain, you'll know that the tortilla de patatas, or potato omelet ... egg has completely set, about 4 minutes. Serve immediately. You can find the original recipe in Spanish ...

Spanish Omelette – also known as a tortilla de patatas – is a signature egg dish which can be served warm or at room temperature and both are equally delicious. With the three key ingredients being ...

this Spanish omelette recipe is a winner at the breakfast table. Potatoes, egg and onion sauteed together in olive oil and butter, this can be cooked with such simple ingredients and in a jiffy for ...

Tortilla, or Spanish omelette, can be served as a main course ... Meanwhile, break the eggs into a large bowl and, using a fork, whisk them lightly – it's important not to overbeat them.

One of the most famous dishes in Spanish cuisine is the Spanish omelette. It's amazing how a recipe with such few and common ingredients, like potatoes and eggs, can taste so delicious and be ...

This week for I Made it So You Don’t Have To, I decided to venture into tapas territory and experiment with Spanish cuisine.

About Spanish Omelette Recipe: A delicious Spanish omelette, also called as the Tortilla de Patata, is a winner at the breakfast table. With chillies, potatoes and loadsof cheese, this omelette recipe ...