Spanish Omelette – also known as a tortilla de patatas – is a signature egg dish which can be served warm or at room ...

Tortilla, or Spanish omelette, can be served as a main course or, because it is good served cold, it makes excellent picnic food. In Spain they serve it as tapas, cut into small cubes and speared ...

If you've ever visited Spain, you'll know that the tortilla de patatas, or potato omelet, is a pivotal ... You can find the original recipe in Spanish here.

An average of 2.7 out of 5 stars from 7 ratings Dill and lemon zest give this simple omelette an edge of fresh springtime flavour. You could easily replace the asparagus, courgettes and goats ...

Melanie Mendelson, also known as Melanie Cooks shared the recipe on her food blog and called it a "breeze to make" and claimed: "The best part is, you don’t even need to flip an omelette when ...