West Des Moines-based Hy-Vee is phasing out its selection of spices from Tone's, an Iowa-founded company that has packaged ...

Certain spices and herbs used alone, or in blends, can replace or reduce salt and sugar in foods. Many people use the terms interchangeably to mean any product of plant origin used primarily for ...

Burlap & Barrel, a spice company that sources directly from farms around the world, has become a secret ingredient used by ...

Most of us have spices beyond their prime. To retain their quality, store them in a cool, dry and dark place. Most sources say to use them within two to three years, but label them with the date you ...

a mixture of spices and herbs in spoons and jars on a black background - Fcafotodigital/Getty Images ...

And since food spoils more quickly in hotter weather, it's only natural that warmer climates have more bacteria-killing spices. Indeed, the very plants that produce spices use them in this way.

The story was most likely invented to ward off curious competitors from attempting to seek out the source of the spice. For many years, the ancient Greeks and Romans were fooled. It might seem odd ...

Most plants count for one point, regardless of how much consumed except herbs, spices, tea, coffee, stock and olive oil, which count for a quarter. What doesn’t count is eating it more than once ...

West Des Moines-based Hy-Vee is phasing out its selection of spices from Tone's, an Iowa-founded company that has packaged its products at a plant in Ankeny since 1994. "Tone’s Spices have been ...

Lebanese food is packed with plant-based ingredients and bold, fresh flavor. Here’s how to make some of the most popular ...