Soup isn’t just a winter food; it’s delicious in spring too, as these fresh and nutritious soup recipes prove. Soup might not seem like the most traditional spring meal, but it’s a brilliant ...

Preparation is quick and simple, and you can make an entire pot of soup at a minimal cost. ...

This light and summery minestrone soup makes the most of springtime vegetables, don't forget a dollop of pesto on top. Try freezing this soup in portion-sized containers - it will keep for 2 months.

When the weather outside isn't great, we all long for spring. That's when I turn to a recipe for a simple and delicious soup ...

Give yourself a boost with this green soup using the early shoots of nutrient-rich herbs. You can vary the ingredients according to what can be foraged or found in your local grocery store or ...

Add the scallion green tops and cook just until softened, 2 minutes. 2. Working in batches, puree the soup in a blender and return it to the pot. Season with salt and white pepper. 3. In a medium ...

An alternative option is to use a whole chicken instead of the thighs in this soup. Shred the leg and thigh meat as per the recipe and keep the breast meat for sandwiches. Preheat the slow cooker ...

It doesn't take long to feel completely over the cold temperatures and dark days of winter, but you can banish the blahs with the perfect winter soup. Throw one of these in the slow cooker or on ...

If you think you've had it all, buckle up because this Kienyeji spring turkey soup will blow your mind. Wash the turkey thoroughly. In a pressure cooker put the meat and add tomatoes, onion ...

Ladle hot soup and its contents over the noodles in bowls, dividing equally. Garnish with fresh spring onion. Tip: You can also use dried udon noodles — just boil in a separate pot to the miso ...

He’s giving two takeaway classics a makeover today as he shows you how to make his version of chicken and sweetcorn soup, with a side of his guilt-free spring rolls. 1. Heat 1 tbsp oil in a ...