You can control the sweetness of this drink by adding a flavored syrup to make it sweeter or a shot of espresso to make it more bitter. Starbucks' caffè mocha is made with espresso, bittersweet ...
Starbucks' version of hojicha is made from ... The frappuccino is made with hojicha tea, white mocha syrup, and layers of whipped cream. Brown sugar is dusted on top. While I usually enjoy whipped ...