Cut the napa cabbage in half lengthwise, making a slit near the root. Rinse under running water and drain on a colander to remove excess water. Pat the beef slices dry with a paper towel, then ...

then drain your cabbage in a colander to prevent a soggy dish. Serving ideas for steamed cabbage: Because of its simple flavor profile, this low-lift, low-carb recipe pairs well with almost ...

Pop the lid on and leave on the lowest setting to steam (about 10 minutes). Meanwhile gather together everything you need to finish off the bowl ... pickled red cabbage, carrot and peanuts.